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Join Jenny Devivo in this hands on class about Sustainable Seafood. We'll begin by discussing local seafood that can be found throughout the island's waters and what makes this seafood unique to our island. We'll then prepare this seafood in three delicious dishes. Check back for a menu TBA.

  • Start:August 13, 2019 Time: 12:00 AM
  • End:August 13, 2019 Time: 11:59 PM
  • Recurring
  • Where:The Farm Institute, 14 Aero Avenue, Edgartown, Massachusetts, United States, 02539
  • Phone:N/A
  • Event Type: Sports & Recreation
  • Ticket Price:N/A
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